Orange Pudding Cake

Orange Pudding Cake

Ingredients

1 Packge (18025 ounces yellow Cake mix

1Packge (3 ounces Cook -And Serv Vanilla Pudding mix

1/2 Cup Orange Juice

2 tablespoons grated orange rind


2 tablespoons confectioners suger

makes 12 servings

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1) Preheat oven to 250 f Grease genrously and flour a 12-cup tube pan .Combine dry ingredients from both the cake mix and vanilla pudding mix in a large bowl .Add remaning ingredients according to package directions for the cake mix only , Substituting 1/2 cup orange juice for 1/2 cup pf the liquid calld for on Yellow cake mic Package, mix Well

2) Stir grated orange rind into batter pour batter into prepared pan

3) Bake cake untill a long wooden skewer inserted near center comes out clean .35-45 minutes . cool in pan on a wire rack for 10 minutes. invert cake onto a wire rack: remove pan . Cool completley . invert cooled cake onto serving plate. sprinkle top with confectioners' suger .